TRANSLATION
Custom receipts from Sandwich from Michaelmas 1304 to 9 December
| Wednesday, 30 September. From
anchorage, 4d. From William Burser for half a sack of wool, 1d. |
total: 5d. |
| Saturday following. From market
tolls, 1½d. |
total: 1½d. |
| Tuesday following. From John de
Wytsand for 3 tuns of wine, 12d. From John de Castro for 6
quintals of quicksilver, 2s.; for 2 bales
of basan, 8d.; for 4 sacks of yarn, 8d.
From William Pilli for 24 millstones, 4s. From Peter de Tartan for 1 pack
of canvas, 4d. |
total: 8s.8d |
| Thursday, 8 October. From anchorage,
4d. From Henry de Darewell for 6 tuns of woad, 2s. |
total: 2s.4d |
| Friday following. From
Bartholomew de Lenne for 27 tuns of wine, 9s. From anchorage, 4d. |
total: 9s.4d |
| Saturday following. From
market tolls, 1¼d. From James de Wytsand for 8 tuns of wine, 2s.8d,
for 2 weys of butter, 2d. |
total: 2s.11¼d |
| Sunday following. From passage, 6d.
From John de Stinkerey and John Frere his associate for 4 packs, 16d.
From Ralph Kethel for 100 thousandweight of
iron, 3s.4d, for a hundredweight of almonds, 2d. From Christian Ram for 8 weys
of cheese, 8d, for 9 dozen stockings, 9d. |
total: 6s.9d |
| Tuesday following. From
John de Brue for 72 pipes of wine, 12s. From Hugh Do of Dartmouth for
5 tuns of wine, 20d. From anchorage, 2d. |
total: 13s.10d |
| Friday following. From Peter Platyn
of "Wytsand" for 6 horseloads of garlic, 6d.
From anchorage, 6d. |
total: 12d. |
| Saturday following. From market
tolls, 1½d. From anchorage, 4d. From John de Wytsand for 8 horseloads
of wheat, 2d. |
total: 7½d. |
| Sunday, 18 October. From
Peter de Perure for 6 tuns of wine, 2s. |
total: 2s. |
| Tuesday following. From anchorage,
4d. From Hugh Do of Dartmouth for 20 skeins of yarn, 5d. |
total: 9d. |
| Wednesday following. For 47
horseloads of barley, 11¾d.; for 22 stones of canvas, 5¼d.; for
1 awning cloth ¼d. |
total: 17¾d. |
| Friday following. From
William Peris of Bayonne for 6 frails of
figs, 6d.; for 7 tuns of mead and 1 tun of grease, 2s.8d; for 1½
quintals of wax, 6d.; for 6 sacks of anise, 12d.; for 1 bale of onions,
2d. From John de Pic for 41 frails of figs, 3s.5d. From William de Buk
for 4 sacks of wool, 8d.; for 1 bale of cloth, 4d. From John Leffyn for
13 tuns of wine, 4s.4d. From Martin de Bersele for 6 sacks of onions,
12d.; for 300 pelts, 1½d. |
total: 14s.8½d |
| Saturday following. From market
tolls, 1½d. From master John de Wytsand for 5 tuns of wine, 20d.
From anchorage, 2d. |
total: 23½d. |
| Tuesday, 27 October. From
anchorage, 2d. From Peter de Moukerk for 2½ quintals of wax, 10d.
From Stephen de Wendele for 4 sacks of almonds and rice, 8d. |
total: 20d. |
| Wednesday, 28 October. From
John de Martre for 8 bales of tawed leather and 1 bale of basan, 3s. For
1 sack of cotton, 2d.; for 1 bale of saffron, 4d. From Martin de Horth
for 50 pipes of wine, 8s.4d. From Pelegrin de la Gardage for 24
sail-cloths, 12d.; for 7 bales of tawed leather, 2s.4d; for 14 sacks of
almonds, 2s.4d. From Domyng John for 15 pipes of wine, 2s.6d. From
John de Bygogne for 1 quintal of wax, 4d. |
total: 20s.4d |
| Thursday following. From
Peter Geraud of Paris for 18 bales of tawed leather, 6s.; for 12
dickers of leather, 2s.; for 2 quintals
of grain, 8d. From John Froydecosine for 1 bale of cloth, 4d.; for
2 sacks of wool, 4d. From Thomas de Bonoy for 2 bales of canvas, 8d.;
for 11 cloths, 11d. From John de Furnys and John his associate for 39
thousandweight of iron, 13s.; for 8 sacks of yarn, 16d.; for 7 quintals
of quicksilver, 2s.4d; for 2 quintals of grain, 8d.; for 3 quintals of
wax, 12d. From Thomas Gauge for 37 tuns of woad, 12s.4d. From
John Stironn for 8 bales of almonds, 16d. From Adam Selde for 12
ferlings of salt, 3d. |
total: 43s.2d |
| Friday following. From
Geoffrey Palmere for 9 skeins of yarn, 2¼d. From Denis Bell of Ypres
for 9 tuns of wine, 3s.; for 4 sacks of wool, 8d., for 2 bales of
tawed leather, 8d; for 1 bale of woad, 4d. From John Froydecosine for
2 sacks of wool, 4d.; for 8 horseloads of grain, 1¾d.; for 3 bales
of canvas, 12d.; for 1 bale of cloth, 4d. |
total: 6s.8d |
| Saturday following. From
market tolls, 1¼d. From John Leffyn for 19 tuns of wine, 6s.4d |
total: 6s.5¼d |
| Monday, 3 November. From anchorage,
6d. From John Grippe for 4 tuns of wine, 16d. From Henry Forneval for
6 tuns of woad, 2s. From James de Wytsand for 8 tuns of wine, 2s.8d; for
2 weys of butter, 2d. From Hugh Do for 5 tuns of wine, 20d. From
anchorage, 2d. |
total: 8s.6d |
| Tuesday following. From
Bernard Busard for 13 bales of cloth, 4s.4d. From John Placel for
24 thousandweight of onions, 12d. From William Byket for 4 sacks of wool,
8d.; for 1 bale of cloth, 4d. From Thomas Kock for 15 weys of cheese,
15d. From William Dawe for 7 weys of cheese, 7d. From John le Whyte for
26 horseloads of grain, 6½d. From Simon de Pampilon for 12 bales
of tawed leather, 4s. |
total: 12s.8½d |
| Wednesday following. From master
John de Wytsand for 5 tuns of wine, 20d. From John de Borgoyne for 1
quintal of wax, 4d. From Michael May for 7 sacks of almonds, 3s.8d.
From Berard de Ros for 21 sacks of almonds, 3s.8d. From Peter de la Race
for 16 sacks of cumin and rice, 2s.8d. From Gonsalvo de Radik for 4
sacks of rice, 8d.; for 2 quintals of quicksilver, 8d. From
Laurence de Bonhurt for 4 sacks of almonds, 8d. From Ansado de Corensent
for 9 tuns of mead, 6s.; for 39 frails of figs, 3s.3d; for 3 sacks of
almonds, 6d. From Arnalton de Francia for 9 bales of tawed leather, 3s.; for 4 tuns of mead, 16d.; for 14 sacks of alum, 2s.4d.; for 4 dickers of leather, 8d. From Raymond Maynard for 12 bales of tawed leather, 4s. |
total: 32s.8d |
| Thursday following, that is,
6 November. From Martin de Berro for 4 sacks of yarn, 8d.; for 2 bales
of pelts, 8d.; for 1 sack of wool, 2d., for 7 bales of basan, 2s.4d |
total: 3s.10d |
| Saturday following. From
Roger de Fonte for 100 sacks of alum, 16s.8d.; for two pipes of grain,
4d.; for 4 tuns of mead, 16d.; for 44 sacks of rice, 7s.4d; for 19 sacks
of cotton, 3s.2d; for 29 dickers of leather, 4s.10d. From market tolls,
2½d. |
total: 23s.10½d |
| Monday, 9 November. From
Menald de Privoret for 24 thousandweight of iron, 8s. From
Peregrine de Francia for 45 thousandweight of iron, 15s.; for 9 bales
of tawed leather, 3s.; for 16 sacks of yarn, 2s.8d |
total: 28s.8d |
| Tuesday following. From
Richard de Tinnemoutha for 64 ferlings of salt, 16d.; for 1½
thousandweight of iron, 6d. |
total: 22d. |
| Thursday, 12 November. From
Isaac Lambert for 16 skeins of yarn, 4d. From Martin Johan for 1½
lasts of herring, 6d. From Peter Geraud for 5 thousandweight of iron, 20d.
From anchorage, 2d. From Peter Geraud of Beausolers for 21 sacks of
Spanish wool, 3s.6d; for 3 bales of tawed leather, 12d.; for 4 sacks of
yarn, 8d.; for 4 cloths, 4d. From John Peris of Lisbon for 4200 pelts,
17d. |
total: 9s.7d |
| Saturday following. From
market tolls, 1½d. From Rigo Salno for 1500 pelts, 6d. |
total: 7½d. |
| Monday, 16 November. From
John Bron and Peter his associate, for 300 bacons, 25s. From
Geoffrey Beauborgeys for 10 lasts of herring, 3s.4d. From anchorage,
2d. |
total: 28s.6d |
| Friday, 20 November. From
Domingo de Monte for 6 frails of figs, 6d. From Moneto Lupard for 20
thousandweight of iron, 6s.8d; for 51 sacks of liquorice, 8s.6d; for
42 frails of figs, 3s.6d. |
total: 19s.2d |
| Saturday following. From
market tolls, 2d. |
total: 2d. |
| Tuesday following. From
Bernard de Horth for various customs, 20s. |
total: 20s. |
| Friday following. From
anchorage, 2s. |
total: 2s. |
| Saturday, 28 November. From
market tolls, 1½d. |
total: 1½d. |
| Monday, 30 November. From
Matthew de Bark for 2 lasts of herring, 8d. From John Foget for 21
casks of figs, 18d. |
total: 5s.8d |
| Tuesday following. From
John de Camys for 2 casks of figs, 4d. From Peter Anys for 3 tuns
of mead, 12d.; for 12 cloths, 12d. From anchorage, 2d. |
total: 2s.6d |
| Friday following. From
Bealcog de Donkerk for 10 horseloads of grain, 2½d.; for 1 bale
of corn, 4d; for 3 weys of cheese, 3d. From John Pierr for 6 casks of
figs, 12d. |
total: 22½d. |
| Saturday following. From
market tolls, 2½d. From anchorage, 12d. |
total: 14½d. |
| Monday following. From Dany Coc
for 28 horseloads of grains, 7d. From Peter Johan of Exue for 17
horseloads of grain, 4¼d. From anchorage, 2d. For 3 weys of
cheese, 3d. From Robert de Brug for 3 sacks and 1 bale of wool, 7d.
From a certain Fleming for various customs, 20d. |
total: 3s.2d |
|
The customs from ten weeks in 1304.
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